Conveyor beltin a production run which, slipping for many reasons, here we will talk about inthe job often seen and treatment methods: The first load of food conveyor beltconveyor line is too large, beyond the capacity of the motor can load andtherefore will slip. At this point it should alleviatetraffic conveying the material itself or increase the loading capacity of theconveyor. The second is to startfood delivery line speed is too fast and cause slippage. At this point it should slowstart or jog or two and then re-started again, slipping phenomenon can also beovercome. The third is the initial tension istoo small. The reason is thatwhen the roller conveyor leaving enough tension, the belt slippage caused.At this processing methodis to adjust the tensioning device, increase the initialtension. The fourth is the drum bearingdamage without turning. The reasonmight be too much dust accumulation or not timely maintenance and replacementhas been severely worn and rotation is not flexible components, resulting inincreased resistance to slip. The fifth is a friction drive conveyorroller and the conveyor belt between the slippage caused by insufficient.The reason probably is water or wetworking environment on the conveyor belt. Atthis time should be added to the end of the drum a little rosin.